College cafeteria business plan

These 10 animal facts will amaze you A cafeteria plan is an employee benefits plan which allows employees to choose from a list of options, much like they might choose from a cafeteria menu. There are some distinct advantages to cafeteria plans for both employees and employers, especially for small businesses.

College cafeteria business plan

A cafeteria in a U. Students in the USA often refer to cafeterias as lunchrooms, which also often serve school breakfast.

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Some school cafeterias in the US and Canada have stages and movable seating that allow use as auditoriums.

These rooms are known as cafetoriums. In some older facilities, a school's gymnasium is also often used as a cafeteria with the kitchen facility being hidden behind a rolling partition outside non-meal hours.

Cafeterias serving university dormitories are sometimes called dining halls or dining commons. A food court is a type of cafeteria found in many shopping malls and airports featuring multiple food vendors or concessions, although a food court could equally be styled as a type of restaurant as well, being more aligned with public, rather than institutionalised, dining.

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Some institutions, especially schools, have food courts with stations offering different types of food served by the institution itself self-operation or a single contract management company, rather than leasing space to numerous businesses.

Modern-day British cathedrals and abbeysnotably in the Church of Englandoften use the phrase refectory to describe a cafeteria open to the public. Historically, the refectory was generally only used by monks and priests. For example, although the original year-old refectory at Gloucester Cathedral the stage setting for dining scenes in the Harry Potter movies is now mostly used as a choir practice area, the relatively modern year-old extension, now used as a cafeteria by staff and public alike, is today referred to as the refectory.

In American English, a college cafeteria is a cafeteria intended for college students. In British English it is often called the refectory. These cafeterias can be a part of a residence hall or in a separate building. Student ID cards are then used to access the meal plan.

Meal plans can vary widely in their details and are often not necessary to eat at a college cafeteria. Typically, the college tracks students' usage of their plan by counting the number of predefined meal servings, points, dollars, or number of buffet dinners.

The plan may give the student a certain number of any of the above per week or semester and they may or may not roll over to the next week or semester. A college cafeteria system often has a virtual monopoly on the students due to an isolated location or a requirement that residence contracts include a full meal plan.The proprietors of this new restaurant plan to take advantage of their market research, which indicates there is a great interest and very little competition in a specific area of St.

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college cafeteria business plan

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